versione italiana
The Cirò wine comes from Calabria, a fruitful land full of vineyards. Cirò is famous for its sparkling colour and of course for its peculiar flavour. Vines tilling, natural calabrien inclination, dates back to the VIII century b.C., when the ancient Greeks landed on the calabrien coast and were astonished by the fruitfulness of this land.
Enotria , the “wine land” (the ancient name given to Calabria by Greek people), became one of the most important centres were Magna Graecia culture developed.
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